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Showing posts from October, 2021

Goblin Stew

Well, it's fall and it's time for the harvest of the last fall crops like pumpkins and spiders other great things.  I'm excited because the crop of reptiles is great this year.  Have you seen the fat lizards sunning in the late autumn light?  Don't they just look juicy and delicious? I wish you all well as you harvest your late crops and make tasty food for the winter.  Here is a nice recipe for goblin stew in case you're running out of ideas for your abundant lizard crop.   Goblin Stew: 10 fat lizards or 25 skinny lizards 20 scorpion legs 6 cups of murky pond water 1 cup green algae skimmed from the shore 1 cup moulding leaves packed tightly pinch of spiders silk for seasoning 1 cup of beetle wings for texture Zest of black widows for an extra zing Bring your pond water to a boil in a large pot.  Add the lizards whole to the water along with the scorpion legs, algae, moulding leaves, and a pinch of spider silk.  Let them simmer down for roughly s...